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Seedballs Gift Box
KSh 200.00 – KSh 450.00
Soul Coal Charcoal
KSh 800.00
New eco-charcoal now in stock! We now have the amazing Soul Coal leleshwa bush charcoal harvested from fire breaks at Ol Ari Nyiro conservancy in Laikipia County. This charcoal supports local community members as well as controlling the spread of the invasive Leleshwa plant. Perfect for your daily bbq and baking needs, burns hot and clean.
Out of stock
Shipping & Delivery
We deliver all over Kenya and East Africa. Upon checkout, indicate exactly where you'd like the item sent and we can provide a shipping estimate. Our preferred couriers are Fargo, G4S and Modern Coast Bus.
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Optional Add On: Folding Table
For additional cooking and prep space.
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Biochar Soil Enhancer
BioChar Kenya is made from eco-friendly chips purchased from carefully selected urban charcoal vendors in Nairobi. The ‘char dust’ has been magnetically cleaned and double sieved through a 3mm mesh. This provides an optimal particle size, making it the ideal application for gardens. Its use is recognized as an efficient form of carbon sequestration and provides a circular method to help clean up Nairobi’s charcoal waste.
Manufactured by the talented team at Chardust Ltd, this venture gives a higher quality and longer lasting value to Kenya’s waste charcoal products.
Sold in two formats:
Pure Biochar: Used to absorb moisture in compost bins or vermiculture, or to reduce odors in cat litter and livestock bedding. Alternatively, you can activate the biochar before adding to your grass or soil.
50/50 Blend: This ready-to-use biochar and compost blend is incredibly beneficial for house plants, potting soil, vegetable gardens and lawns.
Pure Biochar: Used to absorb moisture in compost bins or vermiculture, or to reduce odors in cat litter and livestock bedding. Alternatively, you can activate the biochar before adding to your grass or soil.
50/50 Blend: This ready-to-use biochar and compost blend is incredibly beneficial for house plants, potting soil, vegetable gardens and lawns.
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Fireballs Charcoal
The fireball is a spherical briquette made from premium charcoal waste selected for quality. This BBQ fuel provides a very even, long burning heat. Perfect for your frog space heater!
New Jiko Starter Kit
The ideal add-on for your new oven or bbq jiko, this starter set will make sure you can hit the ground running for your first baking, roasting and toasting experience. Keep your jiko in tip-top shaper with our custom eco-friendly cleaning products.
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How to Start up a Baking Business: Book
Written by the talented team at Amari Bakery, amaribakery.com this book is a step by step guideline on researching, planning, setting up and creating a small bakery business successfully. The book covers key aspects such as business planning, budgeting, legal requirements and the actual setting up of a baking business. There are also two sample business plans in the book you can use to get an idea of how to write your own baking business plan.
Although the printed books are out of stock, please visit Amari E-Books to purchase an e-book for download.
Regreening Champion Kit
Our Regreening Champion Kit features a wooden slingshot and mini box of 15 indigenous tree seedballs. Kids are encouraged to tackle habitat fragmentation by slinging seedballs into developed spaces void of plants (like medians and eroded areas).
An Artisan Merit Badge recognizes the work done to regreen our beautiful Kenya! We can customize the merit badge with your childs’ name – simply add this in the order notes when checking out.
Cookswell CookBooklet
Our very first ever Cookswell Cookbook featuring 13 of our favourite, tried and tested recipes. Categorized into starters, mains and desserts, this booklet will help you get used to cooking in your Cookswell oven.
We are excited to offer you a free copy with every purchase of an oven!
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Smoking Wood Chips
Cut into an easy to use format, these sticks are made from seasonal prunings from fruit trees at Mlango Organic Farm, or our very own African Olive from the Cookswell Forest. 4 to 5 pieces will smoke for about an hour, and there is no need to soak prior to using.
How to use:
Place a small handful of Cookswell Smoking Wood in the removeable tray that catches the ashes below the liner. When hot coals fall through the holes, they will slowly smolder the wood to produce high-quality smoke for meats, veggies and more! Alternatively and for more smoke production, place a few sticks directly onto the coals in the oven, and cover with a bit of ash.
Remember to keep your oven clean, as the smoke buildup from each use will impart a smoky flavor to the other dishes that you prepare.
Each bag is approximately 500gms in weight